Garlic Saffron butter Tagliatelle with shrimps - foodbyhermood

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Garlic Saffron butter Tagliatelle with shrimps

Prep Time 20

Cook Time 20

Servings 2

Ingredients

1 tsp Saffron
3 cloves Garlic Large ones, if they are small, use 4 or 5
10 Big Vannamei shrimps
30 g Butter
2 dl Grated parmesan cheese
200 g Tagliatelle pasta I used Garofalo brand
1 dl Parsley leaves
1 Lemon zest
3 tbsp White wine
3 tbsp Chicken stock preferably unsalted
2 pinch Kosher salt
1 tsp Chilli flakes
1 tbsp Olive oil
1 tsp black pepper